Ministry of Crab, in Colombo, is Sri Lanka's most famous seafood restaurant, offering freshly caught, locally caught crabs and creative dishes. In a stylish heritage building, it offers an unforgettable fine dining experience of exquisite seafood with a great ambience and a must-see destination for foodies visiting Colombo.
World over the Ministry of Crab is known for its seafood, it serves fresh, locally caught crabs cooked with innovative creativity. In a heritage building, the restaurant is a combination of luxury and old tastes, giving a unique experience of fine dining. For a memorable culinary experience in Colombo, food lovers will find it an ideal place to visit.
